Tvishi

The wine is made using the method of Italian oenologist and winemaker Vittorio Fiore. This protected designation of origin wine is produced from the Tsolikouri grape variety, harvested in the Tvishi microzone of the Lechkhumi region. It ranges in color from pale straw to straw-yellow and is characterized by a delicate, harmonious taste. The aroma reveals notes of apricot, pear, and honey. Storage conditions: up to 5–20°C.

Region: Racha-Lechkhumi Alcohol: 11.5% Type: White, semi-sweet Grape variety: Tsolikouri Production method: Method of Italian oenologist and winemaker Vittorio Fiore Volume: 750 ml